Bio coconuts with maple syrup are delicious sweets that combine natural and healthy ingredients. These coconuts are made of quality organic ingredients, including coconut crumbs and maple syrup. They have a rich and intense coconut taste with a delicate sweetness of maple syrup. These delicious coconuts are a great choice for all coconut lovers and natural sweets. Enjoy their crunchiness and enjoy a unique combination of flavors in every bite.
Nutrition data on | 100 g |
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Energy value | 1974 KJ / 473 kcal |
Fats | 29,00 g |
of which saturated fatty acids / saturated fatty acids | 14,00 g |
Saccharides | 47,00 g |
of which sugars | 17,00 g |
protein | 6,00 g |
salt | 0,00 g |
Durability in months | 10 |
Bio wheat flour smooth, bio maple syrup 22%, organic unreinforced vegetable fat (sunflower oil and cocoa butter in different proportions, water, emulsifier: sunflower lecithin, acids: citric acid), organic coconut 17%. It contains no acidic agents. It may contain traces of eggs, milk products (including lactose) and nuts (almonds, hazelnuts and walnuts).
- BIO Yes
- Vega Yes
- Circular No
- Without eggs Yes
- Without palm fat Yes
- Without milk Yes
- Gluten-free No
- Free of pendulum Yes
- Not containing white sugar Yes